Scientific and sensory information for 30,000+ flavor and fragrance materials.
Flavor and fragrance science community maintained.
Free basic user subscription.
Supplier subscription with material identifications and downloadable documents.
Tony Moore is a flavorist and flavor chemist and an active member of The Society of Flavor Chemists and the British Society of Flavourists. Tony is afflicted with a constant curiosity of the aroma and flavor chemistries of all sorts of stuff and maintains a research garden and flavor chemistry lab to satisfy these curiosities.
Paul Smiley works with organizations, leaders, and project teams to solve prolems, improve coordination, and craft systems that serve their mission, purposes and objectives. Paul has worked closely with the flavor industry over the past two decades.