FEMA | 2417 |
CAS | 1321-30-8 |
EINECS | N/A |
JECFA Food Flavoring | 628 |
CoE Number | 11845 |
Organoleptic Notes |
|
Odor | fruity sweet, fruity, winey, |
Flavor | N/A |
Material Notes | Flavouring ingredient. Prepd. as mixt. of mono-, di- and triesters by acid-catalysed esterification of aconitic acid with EtOH or by heating HJD17-G |