FEMA | 2214 |
CAS | 123-95-5 |
EINECS | 204-666-5 |
JECFA Food Flavoring | 184 |
CoE Number | 2189 |
Organoleptic Notes |
|
Odor | fatty fatty, oily, |
Flavor | N/A |
Material Notes | Flavouring agent; defoaming agent used in processing beet sugar and yeast |