butyl isovalerate

FEMA	2218
CAS	109-19-3
EINECS	203-654-7
JECFA Food Flavoring	198
CoE Number	444
Organoleptic Notes	1. Odor Type: fruity Odor Strength:medium Substantivity:28 hour(s) at 100.00 % apple pear fruity sweet pineapple green peach Odor Description:at 100.00 %. apple pear fruit sweet pineapple green peachLuebke, William tgsc, (1988) Odor sample from: Elan Inc. fruity sweet pineapple pungent green apple peach Odor Description:Fruity, sweet, pineapple, pungent, green, apple and peach nuancesMosciano, Gerard P&F 24, No. 2, 49, (1999)
Odor	fruity apple, pear, fruity, sweet, pineapple, green, peach, pungent
Flavor	fruity fruity, sweet, ripe, pineapple, green, peach,
Material Notes	Used in fruit flavouring. Present in apricot, banana, strawberries, Parmesan and gruyere de comte cheeses, white wine, olives, plums, jack fruit, cherimoga and lamb's lettuce

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