Full Material List

ethyl propyl trisulfide

1-(ethyltrisulfanyl)propane

Material Info

FEMA 4042
CAS 31499-70-4
EINECS N/A
JECFA Food Flavoring 1695
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: sulfurous alliaceous garlic onion green onion onion
  • Odor Description:at 0.10 % in propylene glycol. alliaceous garlic green onion
  • Odor and/or flavor descriptions from others (if found).
Odor sulfurous
alliaceous, garlic, onion, green,
Flavor N/A
Material Notes Used as a food additive [EAFUS]

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