diisopropyl sulfide

FEMA	N/A
CAS	625-80-9
EINECS	210-911-7
JECFA Food Flavoring	N/A
CoE Number	542
Organoleptic Notes	1. Odor Type: sulfurous sulfurous vegetable garlic Odor Description:at 0.10 % in propylene glycol. sulfury vegetable garlic Odor and/or flavor descriptions from others (if found).
Odor	sulfurous sulfurous, vegetable, garlic,
Flavor	N/A
Material Notes	Present in simulated meat flavours derived from autolysed baker's yeast

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