| FEMA | N/A |
| CAS | 484-31-1 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | woody woody, spicy, |
| Flavor | N/A |
| Material Notes | isolated from perilla frutenscens. Constit. of Japanese, Indian (Anethum sowa) and European (Anethum graveolens) dill oils and Piper spp. Also from seeds of Bunium persicum (black caraway) Dillapiole is an organic chemical compound and essential oil commonly extracted from dill weed, though can be found in a variety of other plants. |