FEMA | N/A |
CAS | 36880-33-8 |
EINECS | 253-252-0 |
Synonyms |
|
JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 15.074 5-ethylthiophene-2-carbaldehyde |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 8I907X809K |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 140.20496 |
Molecular Formula | C7 H8 O S |
No suppliers are currently related to this material.
Become a FlavScents Supplier
Food Chemicals Codex Listed | No |
Appearance | pale yellow to brown solid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 62.00 °C. @ 760.00 mm Hg |
Boiling Point | 225.00 to 227.00 °C. @ 760.00 mm Hg |
Flash Point | 193.00 °F. TCC ( 89.44 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.077000 mmHg @ 25.00 °C. (est) |
Vapor Density | 4.8 ( Air = 1 ) |
logP (o/w) | 1.727 (est) |
Soluble In |
|
Occurrence |
|