(E)-ethyl tiglate

FEMA	2460
CAS	5837-78-5
EINECS	227-425-6
JECFA Food Flavoring	1824
CoE Number	2185
Organoleptic Notes	1. Odor Type: fruity Odor Strength:high ,recommend smelling in a 10.00 % solution or less Substantivity:24 hour(s) at 100.00 % sweet fruity tutti frutti tropical berry floral caramellic Odor Description:at 10.00 % in dipropylene glycol. sweet fruity tutti frutti tropical berry floral caramelLuebke, William tgsc, (1988) Odor sample from: Fairmont Chemical Co. Inc.
Odor	fruity sweet, fruity, tutti, frutti, tropical, berry, floral, caramellic,
Flavor	fruity fruity, green, tropical, tutti, frutti, berry, rummy,
Material Notes	None found

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