FEMA | 3492 |
CAS | 627-90-7 |
EINECS | 211-018-5 |
JECFA Food Flavoring | 36 |
CoE Number | 10633 |
Organoleptic Notes |
|
Odor | soapy soapy, waxy, fatty, cognac, coconut, buttery |
Flavor | waxy waxy, creamy, fruity, coconut, cheesy, |
Material Notes | Flavouring ingredient. Present in rum, whisky and wine |