FEMA | 3543 |
CAS | 105-95-3 |
EINECS | 203-347-8 |
Synonyms |
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JECFA Food Flavoring | 626 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.533 ethyl brassylate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 9A87HC7ROD |
CoE Number | 10571 |
XlogP3-AA | N/A |
Molecular Weight | 270.36902 |
Molecular Formula | C15 H26 O4 |
Organoleptic Notes |
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Odor | musk powdery, sweet, floral, ambrette, musk, woody, spicy, vanilla |
Flavor | musk musk, sweet, powdery, floral, vanilla, |
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Berjé
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Go To Supplier |
Food Chemicals Codex Listed | Yes |
Appearance | colorless to pale yellow clear oily liquid (est) |
Assay | 93.00 to 100.00 |
Specific Gravity | 1.04000 to 1.04700 @ 25.00 °C. |
Lbs/Gal (est) | 8.654 to 8.712 |
Refractive Index | 1.46800 to 1.47400 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 330.00 to 331.00 °C. @ 760.00 mm Hg |
Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | N/A |
Vapor Density | N/A |
logP (o/w) | 2.773 (est) |
Soluble In |
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Occurrence |
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