FEMA | N/A |
CAS | 107-21-1 |
EINECS | 203-473-3 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | ethyleneglycol |
FDA UNII | FC72KVT52F |
CoE Number | N/A |
XlogP3-AA | -1.40 (est) |
Molecular Weight | 62.06822 |
Molecular Formula | C2 H6 O2 |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear oily liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 1.11300 @ 25.00 °C. |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | -12.00 to -11.00 °C. @ 760.00 mm Hg |
Boiling Point | 197.00 to 198.00 °C. @ 760.00 mm Hg |
Flash Point | > 230.00 °F. TCC ( > 110.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.096000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | -1.688 (est) |
Soluble In |
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Occurrence |
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