isoeugenyl acetate

FEMA	2470
CAS	93-29-8
EINECS	202-236-1
JECFA Food Flavoring	1262
CoE Number	220
Organoleptic Notes	1. Odor Type: spicy Odor Strength:medium Substantivity:400 hour(s) at 20.00 % in dipropylene glycol sweet spicy powdery floral carnation balsamic Odor Description:at 100.00 %. sweet spicy powdery floral carnation balsamLuebke, William tgsc, (1984) Odor sample from: Ungerer & Company, Inc.
Odor	spicy sweet, spicy, powdery, floral, carnation, balsamic,
Flavor	spicy sweet, spicy, clove, powdery, woody, burnt, wood,
Material Notes	Used as a food additive [EAFUS] Flavouring ingredient

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