FEMA | 4267 |
CAS | 744251-93-2 |
EINECS | N/A |
JECFA Food Flavoring | 1779 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | meaty cooked, brown, roasted, meaty, |
Flavor | N/A |
Material Notes | Used as a food additive [EAFUS] |