2-ethyl butyraldehyde

FEMA	2426
CAS	97-96-1
EINECS	202-623-5
JECFA Food Flavoring	256
CoE Number	95
Organoleptic Notes	1. Odor Type: green sweet green ethereal fruity cocoa Odor Description:at 10.00 % in dipropylene glycol. sweet green ethereal fruity cocoa sweet green ethereal fruity cocoa Odor Description:Sweet, green, etherial lift, fruity with a cocoa nuanceMosciano, Gerard P&F 15, No. 2, 69, (1990)
Odor	green sweet, green, ethereal, fruity, cocoa
Flavor	green green, fruity, cocoa, sweet, fresh,
Material Notes	Occurs in canned foods, bread crusts, melon, french fries, maize and scallops. Flavouring ingredient

No suppliers are currently related to this material.

Become a FlavScents Supplier