chocolate pyrazine A

FEMA	3183
CAS	68378-13-2
EINECS	269-881-9
JECFA Food Flavoring	N/A
CoE Number	2266
Organoleptic Notes	1. Odor Type: chocolate chocolate cocoa almond roasted almond hazelnut roasted hazelnut peanut roasted peanut nutty Odor Description:at 0.10 % in propylene glycol. chocolate cocoa roasted almond hazelnut peanut nutty Odor and/or flavor descriptions from others (if found).
Odor	chocolate chocolate, cocoa, almond, roasted, hazelnut, peanut, nutty,
Flavor	N/A
Material Notes	None found

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