isobutyl butyrate

FEMA	2187
CAS	539-90-2
EINECS	208-729-8
JECFA Food Flavoring	158
CoE Number	269
Organoleptic Notes	1. Odor Type: fruity Odor Strength:medium Substantivity: < 4 hour(s) at 100.00 % sweet fruity pineapple tutti frutti rummy cherry apple fruit overripe fruit bubble gum Odor Description:at 100.00 %. sweet fruity pineapple tutti frutti rum cherry apple overripe fruit bubble gumLuebke, William tgsc, (2017) Odor sample from: Nickstadt Moeller, Inc. sweet fruity candy berry cherry tutti frutti ripe bubble gum Odor Description:Sweet, fruity, candy, berry, cherry, tutti frutti, over ripe and bubble gum-likeMosciano, Gerard P&F 19, No. 4, 45, (1994)
Odor	fruity sweet, fruity, pineapple, tutti, frutti, rummy, cherry, apple, fruit, overripe, bubble, gum, candy, berry, ripe
Flavor	fruity sweet, fruity, pineapple, apple, rummy, bubble, gum, tutti, frutti, fruit, overripe, tropical
Material Notes	Modifier for florals. Found in bananas. Used in food flavouring

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