(E,Z)-2,4-dodecadienal

FEMA	N/A
CAS	21662-15-7
EINECS	244-516-6
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	Odor and/or flavor descriptions from others (if found).
Odor	N/A
Flavor	N/A
Material Notes	Present in roasted chicken, roasted guineahen and citrus fruit peels

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