FEMA | 4366 |
CAS | 14620-52-1 |
EINECS | 238-659-3 |
JECFA Food Flavoring | 1746 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | green fresh, green, waxy, orchid, herbal, |
Flavor | green green, waxy, cilantro, soapy, privet, |
Material Notes | Blends well with cyclamen aldehyde and a-ionone in violets. Used as a food additive [EAFUS] |