FEMA | 2617 |
CAS | 112-53-8 |
EINECS | 203-982-0 |
Synonyms |
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JECFA Food Flavoring | 109 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 02.008 1-dodecanol |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 178A96NLP2 |
CoE Number | 56 |
XlogP3-AA | 5.10 (est) |
Molecular Weight | 186.33842 |
Molecular Formula | C12 H26 O |
Organoleptic Notes |
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Odor | waxy earthy, soapy, waxy, fatty, honey, coconut, |
Flavor | soapy soapy, waxy, clean, aldehydic, earthy, cilantro, watery, fatty, greasy, |
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Food Chemicals Codex Listed | No |
Appearance | colorless white solid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.82900 to 0.83900 @ 25.00 °C. |
Lbs/Gal (est) | 6.898 to 6.981 |
Refractive Index | 1.44000 to 1.45000 @ 20.00 °C. |
Melting Point | 22.00 to 26.00 °C. @ 760.00 mm Hg |
Boiling Point | 260.00 to 262.00 °C. @ 760.00 mm Hg |
Flash Point | > 230.00 °F. TCC ( > 110.00 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.000840 mmHg @ 25.00 °C. |
Vapor Density | 7.4 ( Air = 1 ) |
logP (o/w) | 5.13 |
Soluble In |
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Occurrence |
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