FEMA | N/A |
CAS | 1064-48-8 |
EINECS | 213-903-1 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | a dye used to stain proteins in electrophoretic techniques. it is used interchangeably with its acid form. |