FEMA | 2191 |
CAS | 7492-44-6 |
EINECS | 231-320-0 |
Synonyms |
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JECFA Food Flavoring | 684 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 05.039 alpha-butylcinnamaldehyde |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 79UB87S3JE |
CoE Number | 127 |
XlogP3-AA | N/A |
Molecular Weight | 188.26972 |
Molecular Formula | C13 H16 O |
Organoleptic Notes |
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Odor | floral floral, green, jasmin, lily, herbal, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | pale yellow to yellow clear oily liquid (est) |
Assay | 98.00 to 100.00 sum of isomers |
Specific Gravity | 0.97500 to 0.99000 @ 20.00 °C. |
Lbs/Gal (est) | 8.122 to 8.247 |
Refractive Index | 1.56300 to 1.56900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 265.00 °C. @ 760.00 mm Hg |
Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
Acid Value | 5.00 max. KOH/g |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.847 (est) |
Soluble In |
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Occurrence |
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