citrus reticulata blanco var. tangerine oil

FEMA	3041
CAS	8016-85-1
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	1. Odor Type: citrus Odor Strength:medium Substantivity:40 hour(s) at 100.00 % citrus orange aldehydic peely terpenic mandarin Odor Description:at 100.00 %. citrus orange aldehydic peely terpenic mandarinLuebke, William tgsc, (2017) Odor sample from: CA Aromatics Company Inc.
Odor	citrus citrus, orange, aldehydic, peely, terpenic, mandarin,
Flavor	citrus citrus, fruity, aldehydic, peely, orange, mandarin, terpenic,
Material Notes	None found

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