FEMA | 2321 |
CAS | 8016-63-5 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | 415 |
Organoleptic Notes |
|
Odor | herbal fresh, herbal, dry, green, tea, spicy, weedy, woody, powdery, |
Flavor | herbal herbal, spicy, green, tea, hay, sage, powdery, woody, |
Material Notes | tsca definition 2008: extractives and their physically modified derivatives. salvia sclarea, labiatae. |