| FEMA | N/A |
| CAS | 9/7/50 |
| EINECS | 232-475-7 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes | |
| Odor | N/A |
| Flavor | N/A |
| Material Notes | resin from plant. do not confuse with the specific compound: 3-phenyl-2-propenyl-(e)-beta-d-glucopyranoside, also know as rosin. tsca definition 2008: a complex combination derived from wood, especially pine wood. composed primarily of resin acids and modified resin acids such as dimers and decarboxylated resin acids. includes rosin stabilized by catalytic disproportionation. |