FEMA | N/A |
CAS | 8031-00-3 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | hay sweet, hay, woody, tobacco, mossy, tonka, |
Flavor | N/A |
Material Notes | The absolute is prepared by alcohol washing of the concrete. tsca definition 2008: extractives and their physically modified derivatives. hierochloe alpina, gramineae. |