clove leaf resinoid

Full Material List
N/A

Identifiers

FEMA N/A
CAS 8000-34-8
EINECS N/A
Synonyms
  • caryophyllus aromaticus leaf resinoid
  • eugenia aromatica leaf resinoid
  • eugenia caryophyllata leaf resinoid
  • eugenia caryophyllus leaf resinoid
  • jambosa caryophyllus leaf resinoid
  • myrtus caryophyllus leaf resinoid
  • syzygium aromaticum leaf resinoid
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: spicy spicy clove
  • Odor Description:at 100.00 %. spicy clove
Odor spicy
spicy, clove,
Flavor spicy
clove,

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Suppliers

Berjé

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Berjé

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Vigon International

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 99.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point N/A
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • alcohol
  • water, 754 mg/L @ 25 °C (est)
  • water
Occurrence
  • clove
  • clove
  • clove