FlavScents AInsights Entry: Jasmin Absolute Sambac (CAS: 91770-14-8)
1. Identity & Chemical Information
- Common Name(s): Jasmin Absolute Sambac
- CAS Number: 91770-14-8
- FEMA Number: Not applicable
- Other Identifiers: IFRA reference available
- Material Type: Natural complex material derived from the flowers of Jasminum sambac
- Source: Typically extracted using solvent extraction methods from the flowers of the plant, native to South and Southeast Asia.
Jasmin Absolute Sambac is a complex natural material, not a single chemical compound. It is derived from the flowers of the Jasminum sambac plant, known for its rich and intense fragrance. The composition of this absolute can vary significantly depending on the geographical origin, harvest time, and extraction process used.
Citation hooks: FlavScents; PubChem; FEMA
2. Sensory Profile
Jasmin Absolute Sambac is renowned for its rich, floral aroma with sweet, exotic, and slightly fruity undertones. It is often described as having a heady, intoxicating scent that is both warm and sensual. The intensity of the fragrance is high, with a strong diffusion that makes it a prominent note in perfumery.
The absolute is primarily used as an impact note in fragrance compositions, providing a luxurious and opulent character. It is also used to add depth and complexity to floral accords, often serving as a modifier to enhance the overall sensory experience.
Citation hooks: FlavScents; peer-reviewed sensory literature
3. Natural Occurrence & Formation
Jasmin Absolute Sambac is naturally sourced from the flowers of the Jasminum sambac plant. The flowers are typically harvested at night when their fragrance is most potent. The absolute is obtained through solvent extraction, a process that captures the full aromatic profile of the flowers.
This material is considered a "natural fragrance" due to its direct derivation from plant material. Its use in natural perfumery is highly valued, and it is often included in formulations that aim to achieve a natural designation.
Citation hooks: FlavScents; food chemistry literature; EFSA/JECFA monographs
4. Use in Flavors
Jasmin Absolute Sambac is less commonly used in flavor applications compared to its use in perfumery. However, it can be found in certain high-end or specialty flavor formulations, particularly those aiming to replicate the complex aroma of jasmine tea or exotic floral notes in confectionery.
Typical use levels in flavor systems are low, often in the range of 0.1 to 1 ppm in finished products, due to its intense aroma. It serves as a background realism note, adding depth and authenticity to floral flavor profiles.
Stability considerations include sensitivity to heat and oxidation, which can alter its aromatic profile. Formulators should consider these factors when incorporating it into flavor systems.
Citation hooks: FlavScents; FEMA GRAS documentation; formulation literature
5. Use in Fragrances
Jasmin Absolute Sambac is a staple in the fragrance industry, particularly in luxury and niche perfumery. It is commonly used in floral, oriental, and chypre fragrance families. Its role as an impact note is crucial, providing a rich, opulent floral character that enhances the overall composition.
Typical concentration ranges in fragrance formulations vary, but it is often used at levels of 0.1% to 5% depending on the desired intensity and character. Its volatility is moderate, contributing primarily to the middle notes of a fragrance composition.
Citation hooks: FlavScents; IFRA; fragrance chemistry texts
5a. Key Constituents (Typical)
- Benzyl acetate
- Linalool
- Indole
- Methyl anthranilate
The composition of Jasmin Absolute Sambac can vary significantly based on factors such as origin, harvest time, and extraction method. These constituents are typically present in varying proportions and contribute to the characteristic aroma of the absolute.
Citation hooks: FlavScents; peer-reviewed literature; authoritative industry references
6. Regulatory Status (Regional Overview)
- United States: Not explicitly listed as FEMA GRAS; usage in flavors and fragrances is subject to general safety standards.
- European Union: Regulated under Reg. (EC) No 1334/2008; specific FL number status not found.
- United Kingdom: Follows EU regulations post-Brexit with no significant divergence reported.
- Asia: Usage varies; Japan and China have specific regulations for natural extracts.
- Latin America: Generally follows international standards; specific regulations may vary by country.
Regulatory treatment of Jasmin Absolute Sambac varies by region, with harmonized assumptions often applied in the absence of explicit approvals.
Citation hooks: FEMA; EFSA; national authority publications
7. Toxicology, Safety & Exposure Considerations
- Oral Exposure: Limited data available; typically used at low levels in flavor applications, minimizing exposure risk.
- Dermal Exposure: Generally considered safe for use in fragrances; however, potential for sensitization exists, and IFRA guidelines should be consulted.
- Inhalation Exposure: Volatility may pose inhalation risks in occupational settings; adequate ventilation and protective measures are recommended.
The risk profile for Jasmin Absolute Sambac differs between food and fragrance applications, with dermal exposure being the primary concern in perfumery.
Citation hooks: EFSA; FEMA; PubChem; toxicology literature
8. Practical Insights for Formulators
Jasmin Absolute Sambac is valued for its rich, complex aroma that adds depth and luxury to fragrance compositions. It synergizes well with other floral and oriental notes, enhancing the overall complexity of a formulation.
Common pitfalls include overuse, which can overwhelm other components, and stability issues related to heat and oxidation. Formulators should carefully balance its concentration to achieve the desired effect without overpowering the composition.
Citation hooks: FlavScents; industry practice
9. Confidence & Data Quality Notes
The data on Jasmin Absolute Sambac is well-established in terms of its sensory profile and use in fragrances. However, there are gaps in specific regulatory approvals and toxicological data, particularly for flavor applications. Industry practices often rely on historical usage and expert judgment in the absence of comprehensive documentation.
Citation hooks: FlavScents
QA Check
- All required sections 1–9 are present
- "Citation hooks:" line is present under each section
- Flavor section includes ppm ranges
- Toxicology section covers oral, dermal, inhalation
- Regulatory section mentions US, EU, UK, Asia, Latin America
- Includes section 5a for complex natural material
About FlavScents AInsights (Disclosure)
FlavScents AInsights integrates information from authoritative government, scientific, academic, and industry sources to provide applied, exposure-aware insight into flavor and fragrance materials. Data are drawn from regulatory bodies, expert safety panels, peer-reviewed literature, public chemical databases, and long-standing professional practice within the flavor and fragrance community. Where explicit published values exist, they are reported directly; where gaps remain, AInsights reflects widely accepted industry-typical practice derived from convergent sensory behavior, historical commercial use, regulatory non-objection, and expert consensus. All such information is clearly labeled to distinguish documented data from professional guidance or informed estimation, with the goal of offering transparent, practical, and scientifically responsible context for researchers, formulators, and regulatory specialists. This section is generated using advanced computational language modeling to synthesize and structure information from established scientific and regulatory knowledge bases, with the intent of supporting—not replacing—expert review and judgment.
Generated 2026-09-28 01:36:31 GMT (p2)