FEMA | N/A |
CAS | 548-62-9 |
EINECS | 208-953-6 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
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Odor | N/A |
Flavor | N/A |
Material Notes | a dye that is a mixture of violet rosanilinis with antibacterial, antifungal, and anthelmintic properties. |