FEMA | 2912 |
CAS | 326-61-4 |
EINECS | 206-312-5 |
Synonyms |
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JECFA Food Flavoring | 894 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.220 piperonyl acetate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 090XZ4C7VN |
CoE Number | 2068 |
XlogP3-AA | 1.60 (est) |
Molecular Weight | 194.1865 |
Molecular Formula | C10 H10 O4 |
Organoleptic Notes |
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Odor | floral sweet, floral, strawberry, jammy, hawthorn, metallic, jasmin, aromatic, powdery, soapy |
Flavor | floral floral, soapy, fruity, berry, jammy, powdery, |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear oily liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 1.23700 to 1.24100 @ 25.00 °C. |
Lbs/Gal (est) | 10.293 to 10.326 |
Refractive Index | 1.52500 to 1.52900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | N/A |
Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
Acid Value | 2.00 max. KOH/g |
Vapor Pressure | 0.005000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 1.938 (est) |
Soluble In |
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Occurrence |
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