Full Material List

geranyl acetoacetate

[(2E)-3,7-dimethylocta-2,6-dienyl] 3-oxobutanoate

Material Info

FEMA 2510
CAS 10032-00-5
EINECS 233-101-5
JECFA Food Flavoring 599
CoE Number 243
Organoleptic Notes
  • 1. Odor Type: fruity sweet fruity winey fermented apple skin
  • Odor Description:at 100.00 %. sweet fruity winey fermented apple skin
  • Odor and/or flavor descriptions from others (if found).
Odor fruity
sweet, fruity, winey, fermented, apple, skin,
Flavor N/A
Material Notes None found

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