FEMA | N/A |
CAS | 8002-68-4 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | balsamic balsamic, sweet, ambergris, juniper, |
Flavor | N/A |
Material Notes | A few European manufacturers of perfumery raw materials offer a product which is extracted from the dried, ripe fruit of Juniperus Communis, the juniper tree. One producer will label his material Juniper Berry Resinoid, while another may call it Juniper Berry Concrete. tsca definition 2008: extractives and their physically modified derivatives. juniperus communis, cupressaceae. |