3-heptanol

Full Material List
heptan-3-ol

Identifiers

FEMA 3547
CAS 589-82-2
EINECS 209-661-1
Synonyms
  • butyl ethyl carbinol
  • N- butyl ethyl carbinol
  • ethyl butyl carbinol
  • heptan-3-ol
  • 3- heptanol natural
  • 3- hydroxyheptane
JECFA Food Flavoring 286
JECFA Food Additive N/A
DG SANTE Food Flavourings 02.044 heptan-3-ol
DG SANTE Food Contact Materials N/A
FDA UNII 12YBT48HMK
CoE Number 544
XlogP3-AA 2.20 (est)
Molecular Weight 116.20372
Molecular Formula C7 H16 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal herbal bitter pungent
  • Odor Description:at 1.00 % in dipropylene glycol. powerful herbal
  • Odor and/or flavor descriptions from others (if found).
Odor herbal
herbal, bitter, pungent,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear oily liquid (est)
Assay 98.00 to 100.00 sum of isomers
Specific Gravity 0.82000 to 0.82300 @ 20.00 °C.
Lbs/Gal (est) 6.831 to 6.856
Refractive Index 1.42000 to 1.42300 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 130.00 °F. TCC ( 54.44 °C. )
Acid Value N/A
Vapor Pressure 1.028000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.24
Soluble In
  • alcohol
  • water, 4095 mg/L @ 25 °C (est)
  • water, 4000 mg/L @ 25 °C (exp)
  • water
Occurrence
  • banana fruit
  • beef cooked beef
  • brandy
  • butter
  • coffee
  • cognac
  • cranberry fruit
  • malt
  • papaya fruit
  • peppermint leaf
  • peppermint oil
  • potato
  • rugula herb
  • spearmint oil
  • strawberry wild strawberry fruit
  • tea leaf