heraclenin

Full Material List
9-[[(2R)-3,3-dimethyloxiran-2-yl]methoxy]furo[3,2-g]chromen-7-one

Identifiers

FEMA N/A
CAS 2880-49-1
EINECS N/A
Synonyms
  • (R)-9-((3,3- dimethyl oxiranyl)methoxy)-7H-furo(3,2-g)(1)benzopyran-7-one
  • 9-[[(2R)-3,3- dimethyloxiran-2-yl]methoxy]furo[3,2-g]chromen-7-one
  • 7H- furo(3,2-g)(1)benzopyran-7-one, 9-((3,3-dimethyloxiranyl)methoxy)-, (R)- (9CI)
  • 7H- furo(3,2-g)(1)benzopyran-7-one, 9-(2,3-epoxy-3-methylbutoxy)-, (R)-(+)-
  • prangenin
  • prengenine
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII G71S84CX12
CoE Number N/A
XlogP3-AA 2.20 (est)
Molecular Weight 286.28358
Molecular Formula C16 H14 O5

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 471.39 °C. @ 760.00 mm Hg (est)
Flash Point 462.00 °F. TCC ( 238.90 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 1.680 (est)
Soluble In
  • water, 97.9 mg/L @ 25 °C (est)
Occurrence
  • carrot root
  • lemon fruit oil