green camellia sinensis leaf extract

Full Material List
green camellia sinensis leaf extract

Identifiers

FEMA N/A
CAS 84650-60-2
EINECS N/A
Synonyms
  • green camellia thea leaf extract
  • green tea kiinote (Omega)
  • tea (green chunme) extract natural
  • tea (green) extract natural
  • extrapone green tea (organic) (Symrise)
  • extrapone green tea (organic) GW (Symrise)
  • extrapone green tea (Symrise)
  • neo extrapone organic green tea (Symrise)
  • neo extrapone organic green tea (Symrise)
  • green tea 50% egcg 50%
  • teavigo green tea extract
  • green tea extract (instant), 25% polyphenols
  • green tea extract caffeine 10% – 45% caffeine
  • green tea extract catechins 20%-98% catechins
  • green tea extract catechins, decaf, 20%-98% catechins, < 1% caffeine
  • green tea extract debitterized, 30% polyphenols
  • green tea extract egcg, 10%-70% egcg
  • green tea extract natural
  • green tea extract polyphenols, 20%-98% polyphenols
  • green tea extract polyphenols, decaf, 20%-98% polyphenols, < 1% caffeine
  • green tea extract T-base 30
  • green tea extract T-base 60
  • green tea extractive
  • green tea extractive (top note)
  • extrapone green tea GW (Symrise)
  • green tea leaf extract
  • green tea polyphenols
  • green tea powdered extract
  • green tea spray dried extract 20%
  • green tea spray dried extract 25%
  • green tea spray dried extract 40%
  • green thea assamica leaf extract
  • green thea sinensis leaf extract
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal tea green tea
  • Odor Description:at 100.00 %. green tea
  • tea green tea hay herbal alfalfa mossy woody fermented lovage
  • Odor Description:Tea, green, hay, mate, herbal, alfalfa, mossy, with a dry woody fermented Iovage nuanceMosciano, Gerard P&F 23, No. 4, 33, (1998)
Odor herbal
tea, green, hay, herbal, alfalfa, mossy, woody, fermented, lovage
Flavor herbal
tea, green, astringent, herbal, tobacco, leafy, alfalfa, woody

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Properties

Food Chemicals Codex Listed No
Appearance dark brown viscous liquid (est)
Assay N/A
Specific Gravity 1.11000 to 1.20000 @ 25.00 °C.
Lbs/Gal (est) 9.236 to 9.985
Refractive Index 1.48000 to 1.49500 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 156.00 °F. TCC ( 68.89 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • N/A
Occurrence
  • tea