FEMA | 2618 |
CAS | 8022-15-9 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 9RES347CKG |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | N/A |
Molecular Formula | N/A |
Organoleptic Notes |
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Odor | herbal herbal, spicy, camphoreous, soapy, floral, balsamic, woody, algae, |
Flavor | herbal herbal, spicy, aromatic, camphoreous, soapy, balsamic, woody, amber, |
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Food Chemicals Codex Listed | Yes |
Appearance | pale yellow clear liquid (est) |
Assay | N/A |
Specific Gravity | 0.88900 to 0.91000 @ 25.00 °C. |
Lbs/Gal (est) | 7.397 to 7.572 |
Refractive Index | 1.45900 to 1.47200 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 211.00 °C. @ 760.00 mm Hg |
Flash Point | 151.00 °F. TCC ( 66.11 °C. ) |
Acid Value | N/A |
Vapor Pressure | 1.000000 mmHg @ 20.00 °C. |
Vapor Density | N/A |
logP (o/w) | N/A |
Soluble In |
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Occurrence |
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