5-sec-butyl-2,3-dimethyl pyrazine

5-sec-butyl-2,3-dimethyl pyrazine

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5-butan-2-yl-2,3-dimethylpyrazine

Identifiers

FEMA	N/A
CAS	32263-00-6
EINECS	N/A
Synonyms	5- butan-2-yl-2,3-dimethyl pyrazine 5- butan-2-yl-2,3-dimethylpyrazine 5-( butan-2-yl)-2,3-dimethylpyrazine 5-sec- butyl-2,3-dimethylpyrazine 5-(sec- butyl)-2,3-dimethyl pyrazine 5-(sec- butyl)-2,3-dimethyl-pyrazine 5-(sec- butyl)-2,3-dimethylpyrazine 2,3- dimethyl-5-(1-methyl propyl) pyrazine 2,3- dimethyl-5-(1-methylpropyl)pyrazine 2,3- dimethyl-5-sec butyl pyrazine 2,3- dimethyl-5-sec-butyl pyrazine 2,3- dimethyl-5-sec-butylpyrazine pyrazine, 2,3-dimethyl-5-(1-methylpropyl)- pyrazine, 5-sec-butyl-2,3-dimethyl-
JECFA Food Flavoring	N/A
JECFA Food Additive	N/A
DG SANTE Food Flavourings	N/A
DG SANTE Food Contact Materials	N/A
FDA UNII
CoE Number	N/A
XlogP3-AA	2.10 (est)
Molecular Weight	164.25152
Molecular Formula	C10 H16 N2

Organoleptic

Organoleptic Notes	1. Odor Type: marine marine burnt roasted Odor Description:at 1.00 % in dipropylene glycol. marine burnt roasted Odor and/or flavor descriptions from others (if found).
Odor	marine marine, burnt, roasted,
Flavor	N/A

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Properties

Food Chemicals Codex Listed	No
Appearance	N/A
Assay	95.00 to 100.00
Specific Gravity	N/A
Lbs/Gal (est)	N/A
Refractive Index	N/A
Melting Point	N/A
Boiling Point	226.00 to 227.00 Â°C. @ 760.00 mm Hg
Flash Point	185.00 Â°F. TCC ( 85.00 Â°C. )
Acid Value	N/A
Vapor Pressure	0.119000 mmHg @ 25.00 Â°C. (est)
Vapor Density	N/A
logP (o/w)	2.511 (est)
Soluble In	water, 185.9 mg/L @ 25 °C (est)
Occurrence	hemerocallis flava