| FEMA | 3167 |
| CAS | 823-22-3 |
| EINECS | 212-511-8 |
| Synonyms |
|
| JECFA Food Flavoring | 224 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 10.010 hexano-1,5-lactone |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | C8456O4551 |
| CoE Number | 641 |
| XlogP3-AA | N/A |
| Molecular Weight | 114.1441 |
| Molecular Formula | C6 H10 O2 |
![]() |
Vigon InternationalHEXALACTONE DELTA • 503921 |
Go To Supplier |
![]() |
Vigon InternationalHEXALACTONE DELTA (VIGON) • 513553 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear oily liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 1.04700 to 1.05300 @ 20.00 °C. |
| Lbs/Gal (est) | 8.722 to 8.772 |
| Refractive Index | 1.44900 to 1.45300 @ 20.00 °C. |
| Melting Point | 31.00 °C. @ 760.00 mm Hg |
| Boiling Point | N/A |
| Flash Point | 225.00 °F. TCC ( 107.22 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.145000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 0.431 (est) |
| Soluble In |
|
| Occurrence |
|