FEMA | 2567 |
CAS | 111-27-3 |
EINECS | 203-852-3 |
Synonyms |
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JECFA Food Flavoring | 91 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 02.005 hexan-1-ol |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 6CP2QER8GS |
CoE Number | 53 |
XlogP3-AA | 2.00 (est) |
Molecular Weight | 102.17678 |
Molecular Formula | C6 H14 O |
Organoleptic Notes |
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Odor | herbal ethereal, fusel, oily, fruity, alcoholic, sweet, green, pungent |
Flavor | green green, fruity, apple, skin, oily, |
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Advanced BiotechHEXYL ALCOHOL NATURAL • 1097 |
Go To Supplier |
Food Chemicals Codex Listed | Yes |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | -52.00 to -51.00 °C. @ 760.00 mm Hg |
Boiling Point | 156.00 to 157.00 °C. @ 760.00 mm Hg |
Flash Point | 140.00 °F. TCC ( 60.00 °C. ) |
Acid Value | 2.00 max. KOH/g |
Vapor Pressure | 0.947000 mmHg @ 25.00 °C. (est) |
Vapor Density | 4.5 ( Air = 1 ) |
logP (o/w) | 2.03 |
Soluble In |
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Occurrence |
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