3-hexanol

FEMA	3351
CAS	623-37-0
EINECS	210-790-0
JECFA Food Flavoring	282
CoE Number	11775
Organoleptic Notes	1. Odor Type: alcoholic alcoholic medicinal ethereal Odor Description:at 1.00 % in dipropylene glycol. alcoholic medicinal ethereal fusel green solvent alcoholic fruit tropical fruit pineapple apple cider rummy Odor Description:at 1.00 %. fusel, green, solventy alcoholic, with nuances of tropical fruits, pineapple, apple and cider and rumMosciano, Gerard, (2009)
Odor	alcoholic alcoholic, medicinal, ethereal, fusel, green, solvent, fruit, tropical, pineapple, apple, cider, rummy
Flavor	alcoholic alcoholic, solvent, fusel, rummy, egg, nog, whiskey, green, fruity, guava, apple,
Material Notes	3-Hexanol occurs naturally in the flavor and aroma of plants such as pineapple and is used as a food additive to add flavor. (Wikipedia)

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