(E)-ortho-coumaric acid

(E)-ortho-coumaric acid

Full Material List

(E)-3-(2-hydroxyphenyl)prop-2-enoic acid

Identifiers

FEMA	4700
CAS	614-60-8
EINECS	210-386-4
Synonyms	cinnamic acid, o-hydroxy-, (E)- (E)-o- coumaric acid o-trans- coumaric acid trans-2- coumaric acid trans-o- coumaric acid trans-ortho- coumaric acid (E)-2- hydroxycinnamic acid (E)-o- hydroxycinnamic acid (E)-ortho- hydroxycinnamic acid trans-2- hydroxycinnamic acid trans-o- hydroxycinnamic acid trans-ortho- hydroxycinnamic acid 2- hydroxycinnamic acid (predominantly trans) 2- hydroxycinnamic acid, (E)- 2- hydroxycinnamic acid, predominantly trans (2E)-3-(2- hydroxyphenyl)-2-propenoic acid (E)-3-(2- hydroxyphenyl)-2-propenoic acid trans-3-(2- hydroxyphenyl)-2-propenoic acid (2E)-3-(2- hydroxyphenyl)acrylic acid (E)-3-(2- hydroxyphenyl)acrylic acid (2E)-3-(2- hydroxyphenyl)prop-2-enoic acid (E)-3-(2- hydroxyphenyl)prop-2-enoic acid trans-3-(2- hydroxyphenyl)prop-2-enoic acid 2- propenoic acid, 3-(2-hydroxyphenyl)-, (2E)- 2- propenoic acid, 3-(2-hydroxyphenyl)-, (E)-
JECFA Food Flavoring	N/A
JECFA Food Additive	N/A
DG SANTE Food Flavourings	N/A
DG SANTE Food Contact Materials	N/A
FDA UNII	23AU5FZB9C
CoE Number	N/A
XlogP3-AA	1.50 (est)
Molecular Weight	164.16036
Molecular Formula	C9 H8 O3

Organoleptic

Organoleptic Notes	Odor and/or flavor descriptions from others (if found).
Odor	N/A
Flavor	N/A

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Properties

Food Chemicals Codex Listed	No
Appearance	N/A
Assay	95.00 to 100.00
Specific Gravity	N/A
Lbs/Gal (est)	N/A
Refractive Index	N/A
Melting Point	N/A
Boiling Point	348.00 Â°C. @ 760.00 mm Hg (est)
Flash Point	353.00 Â°F. TCC ( 178.50 Â°C. ) (est)
Acid Value	N/A
Vapor Pressure	0.000019 mmHg @ 25.00 Â°C. (est)
Vapor Density	N/A
logP (o/w)	2.430 (est)
Soluble In	alcohol water, 2.709e+004 mg/L @ 25 °C (est) water
Occurrence	coffee mikania laevigata shultz bip. ex baker