| FEMA | N/A |
| CAS | 7/5/50 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | woody incense, woody, old, wood, terpenic, balsamic, spicy, pine, resinous, |
| Flavor | woody woody, spicy, terpenic, balsamic, incense, herbal, resinous, medicinal, |
| Material Notes | True Olibanum Resinoid is obtained by extraction of the crude olibanum with a hydrocarbon solvent, etc. Cinnamon bark, coumarin or cinnamyl alcohol adds powdery effects. Good modifier is the ionones and methyl ionones. Good in citrus, rose and jasmin effects. natural oakmoss accord - verymoss and olibanum resinoid. extractives and their physically modified derivatives. it is a product which may contain resin acids and their esters, terpenes, and oxidation or polymerization products of these terpenes. (boswellia, burseraceae). |