hexyl formate

Full Material List
hexyl formate

Identifiers

FEMA 2570
CAS 629-33-4
EINECS 211-087-1
Synonyms
  • formic acid hexyl ester
  • formic acid n-hexyl ester
  • formic acid, hexyl ester
  • N- hexyl formate
  • hexyl methanoate
  • N- hexyl methanoate
  • hexyl-formate
  • hexyle formiate
  • hexylformate
JECFA Food Flavoring 120
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.161 hexyl formate
DG SANTE Food Contact Materials N/A
FDA UNII 9GPU7PGV1G
CoE Number 499
XlogP3-AA N/A
Molecular Weight 130.18698
Molecular Formula C7 H14 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity Odor Strength:medium ,recommend smelling in a 10.00 % solution or less
  • Substantivity:4 hour(s) at 100.00 %
  • apple plum banana sweet
  • Odor Description:at 10.00 % in dipropylene glycol. apple unripe plum banana sweetLuebke, William tgsc, (1989)
  • Odor sample from: J. Manheimer, Inc.
Odor fruity
apple, plum, banana, sweet,
Flavor green
ethereal, green, banana, unripe, nasturtium, plum, skin,

Sign in or sign up for free for more info and features

Suppliers

Advanced Biotech

HEXYL FORMATE NATURAL • 1801

 Go To Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 0.87800 to 0.88200 @ 25.00 °C.
Lbs/Gal (est) 7.306 to 7.339
Refractive Index 1.40500 to 1.40900 @ 20.00 °C.
Melting Point -63.00 °C. @ 760.00 mm Hg
Boiling Point 155.00 to 156.00 °C. @ 760.00 mm Hg
Flash Point 118.00 °F. TCC ( 47.78 °C. )
Acid Value N/A
Vapor Pressure 2.969000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.415 (est)
Soluble In
  • alcohol
  • water, very slightly
  • water, 1034 mg/L @ 25 °C (est)
  • water
Occurrence
  • apple fruit
  • apple plant
  • champaca concrete @ trace%
  • chokecherry
  • gourd wax gourd
  • grape
  • licorice
  • peach fruit
  • pear fruit
  • plum fruit
  • tea black tea
  • tea leaf