FEMA | 4337 |
CAS | 1119-06-8 |
EINECS | N/A |
JECFA Food Flavoring | 1872 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | green foliage, green, leafy, cognac, |
Flavor | N/A |
Material Notes | Used as a food additive [EAFUS] |