3,6-diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mixture 1% in vegetable oil triglycerides

FEMA	4030
CAS	54644-28-9
EINECS	N/A
JECFA Food Flavoring	1686
CoE Number	N/A
Organoleptic Notes	1. Odor Type: sulfurous sulfurous cooked roasted Odor Description:at 0.10 % in propylene glycol. sulfurous cooked roasted Odor and/or flavor descriptions from others (if found).
Odor	sulfurous sulfurous, cooked, roasted,
Flavor	N/A
Material Notes	Used as a food additive [EAFUS]

No suppliers are currently related to this material.

Become a FlavScents Supplier