FEMA | 4541 |
CAS | 53282-12-5 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 2103 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 89NQL84I8H |
CoE Number | N/A |
XlogP3-AA | 1.90 (est) |
Molecular Weight | 166.1763 |
Molecular Formula | C9 H10 O3 |
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Food Chemicals Codex Listed | No |
Appearance | N/A |
Assay | 95.00 to 100.00 |
Specific Gravity | 1.09000 to 1.09600 @ 25.00 °C. |
Lbs/Gal (est) | 9.070 to 9.120 |
Refractive Index | 1.54200 to 1.54800 @ 20.00 °C. |
Melting Point | 24.00 to 25.00 °C. @ 760.00 mm Hg |
Boiling Point | 230.00 to 233.00 °C. @ 760.00 mm Hg |
Flash Point | 205.00 °F. TCC ( 96.11 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.060000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.329 (est) |
Soluble In |
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Occurrence |
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