FEMA | N/A |
CAS | 1107-26-2 |
EINECS | 214-171-6 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | Constit. of orange peel, spinach, marigolds and egg yolks. Colour additive |