| FEMA | 3133 |
| CAS | 13925-06-9 |
| EINECS | 237-693-6 |
| JECFA Food Flavoring | 773 |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | caramellic herbal, green, sugar, |
| Flavor | green green, vegetable, |
| Material Notes | Present in seed oils of red pepper and pumpkin. Also present in coffee aroma and baked or chipped potatoes. Flavouring ingredient |