| FEMA | N/A |
| CAS | 90106-68-6 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | a plant genus of the family elaeagnaceae. linoleic (18:2n-6) and alpha-linolenic acids (18:3n-3) comprised about 70% of seed oil fatty acids. this is unrelated to 'artificial sea buckthorn oil'. |