| FEMA | 4389 |
| CAS | 108-47-4 |
| EINECS | 203-586-8 |
| JECFA Food Flavoring | 2151 |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | smoky smoky, phenolic, |
| Flavor | green green, |
| Material Notes | Used as a food additive [EAFUS] |